A healthy Christmas fruit cake recipe that's gluten free, dairy free and grain free using almond flour and coconut flour. Easy to make! 2 c wholemeal spelt flour (or a gluten free alternative such as rice flour, buckwheat flour, or almond flour) Put the dried fruit and coconut sugar in a saucepan with the water. When quite cool stir in the oil, walnuts, chia eggs, then flours, wheatgerm (if using) and almond. This is the best fruit cake I have tried - All the sweetness comes from the fruit as there is no added sugar or fat in this cake. I even used it for my Christmas cake and it was very good - yes, this did have added marzipan Moist fruit cocktail cake.
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Ncaaf scores: Fruit cocktail healthy christmas fruit cake
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